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Smyrna – Beer Dinner
August 13 @ 6:30 pm - 9:00 pm
We’re bringing South American flair and local ingredients to August’s five course beer dinner!
Amuse: Zucchini “Crostini” with Blistered Tomato-Poblano Salsa, Black Bean Hummus, Queso Fresco, Lime Espuma
Paired with Citrus Mistress.
Salad: Peach and Burrata Salad with Escarole, Water Chestnuts, Shaved Red Onion, Bacon, Sour Plum Vinaigrette
Paired with Princess Peach
Appetizer: Smoked Tomatillo Gazpacho with Shrimp, Arugula, Heirloom Tomatoes, Lime Vinaigrette
Paired with Brewdaddy Bubbly
Entrée: Hanger Steak with Fried Plantains & Sweet Potatoes, Tamarind Chutney, Chimichurri, Roasted Peppers, Scallions
Paired with Squeegee Lord IPA
Dessert: Vanilla Bean Bavarois with Plums, Candied Hazelnuts, Lavender Whipped Cream
Paired with Total Teacall
Tickets are $50 per person and $90 per couple. Gratuity is included.